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Empowering sustainable food systems for a Viksit Bharat 2047
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Empowering sustainable food systems for a Viksit Bharat 2047
A platform for developing a Sustainable Global food ecosystem, resilient livelihoods, and an equitable society for a Viksit Bharat (Developed India) 2047.
To identify, assess and implement need‑based training and skill development in agriculture and allied sectors for sustainable development and employment opportunities.
Research network with 14 states of Delhi, Punjab, Haryana, Uttar Pradesh, Rajasthan, Gujarat, Madhya Pradesh, Maharashtra, Andhra Pradesh, Karnataka, Tamil Nadu, Telangana, Bihar, Odisha, West Bengal, Assam.
Network with 12 major developed economies. Working experience with intensive work involvement in Germany, Belgium, Italy, Spain, USA, Russia, United Kingdom.
Network with over 100 developing countries in the world on dairy projects. Work involvement with Indonesia, Kenya, Philippines, Uganda, Vietnam.

Frontiers of Grassroots Sustainability (FoGS) Research & Consultancy Centre is a global network of professional experts and stakeholders in Dairy and Fresh herbs value chain. We provide consultancy and research services to benchmark the frontiers in these areas globally and help for achieving self-reliance locally and competitive globally.
Understanding the dynamics of the global environment, yet be rooted to the local is our strength. Having the right knowledge and knowing how to use it efficiently is a challenge that we solve for our customers using our unique AI based frontier methods, IoT Integrated Solutions and network. The frontier methods have been developed by the founder of FoGS Global over the years and is based on his PhD work he did in evaluating farming systems at Hohenheim University in Germany and NDRI Karnal in India using the Hierarchical cluster method, frontier analysis and goal programming. The detailed description of the concept is published with reference:
Saha A. 2020. Identifying frontier technologies globally for poverty eradication, Chapter in the book “Technology Infrastructure as catalytic agent for eradicating rural poverty”, pp. 103 -, LLIM, Mumbai (ISBN 978-81-946614-0-5)

Sustainable food systems for the future will need to ensure that there is a multi-sectoral development on three fronts - food, health and livelihoods. Hence our focus on dairy and crop adoption of the latest farm technologies will help to achieve on these 3 fronts. Understanding and identifying the feasible frontier technologies in the food value chain for a given geo-spatial, political, socio-economic and cultural domain is the key factor to ensure sustainable food systems for the future. (Figure extracted from "Transforming food systems for a Rising India", Pingali et al. 2019, pp 1-14, link.springer)

Sustainability, Inclusion, Empowerment, Evidence‑based action, Livelihood resilience.




THE LIVESTOCK CARBON MARKETS POTENTIAL
Impact Assessment of Identified Technologies in our Vocalkisan Dairy Center of Excellence using in-house developed models, tools and digtial systems.
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FOGS GLOBAL RESEARCH AND CONSULTANCY CENTRE
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